Eggnog Cake Recipes From Scratch

This easy homemade cake recipe makes a 9×13 rectangle cake, which makes it perfect for carrying to potlucks and holiday family gatherings. Prepared eggnog (store bought or homemade eggnog) unsalted butter butter for preparing the pan) confectioners’ sugar ;


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All the ingredients are easy to find in grocery stores.

Eggnog cake recipes from scratch. In a mixing bowl, empty boxed cake mix. Stir in vanilla and, if desired, brandy. What’s in this magical eggnog cake recipe?

It follows the mixing method of most. It's an ingredient in the cake, and also in the glaze. In a medium sized bowl, combine the eggs, vanilla, vegetable oil and eggnog.

It is quick and easy to make and the best thing you can do with a carton of eggnog. In a separate bowl mix together all other ingredients then add to bowl with cake mix. In another bowl, whisk together the flour, baking powder, salt, and nutmeg.

That set me off on a search for a cake recipe that calls for eggnog. Or even leave it plain, and serve with vanilla ice cream. Combine all ingredients in large mixer bowl.

Move over cookies…there is a new christmas dessert in town! Pour batter in and shake slightly to level batter. Add the flour and eggnog alternately, beginning and ending with flour, mix well after each addition.

If you love eggnog, why not try eggnog cream cake? Preheat oven to 350 f and grease and flour a bundt pan. Bake 40 min (or more) until toothpick inserted comes out clean.

Let cool in pans for 10 to 15 minutes, then remove to wire rack to finish cooling. Beat until well combined around 2 1/2 minutes. In a large mixing bowl, combine yellow cake mix, dry french vanilla pudding mix, eggnog, eggs, canola oil, nutmeg, water and vanilla extract.

This warm and spicy cake has all the festive deliciousness of eggnog in a tender vanilla cake. Using a stand mixer or power mixer, mix until well combined, approximately two minutes. Preheat oven to 350 degrees f.

There is no lack of recipes available, but so many of them began with the first ingredient “1 box yellow cake mix.” not exactly what i had in mind. This fluffy cake recipe has a rum topping that will have you licking your lips. At highlands bar and grill in birmingham, alabama, the boozy eggnog is the stuff of holiday legend throughout the south.

Gradually add to creamed mixture alternately with eggnog, beating well after each addition. Blend on low speed for 30 seconds, scraping side and bottom of bowl. Eggnog cake is your favorite creamy holiday drink in rich, buttery bundt cake form!

Beat at low speed just until blended after each addition. It's a very easy cake to make from scratch; It is relatively easy to toss a few quarts of eggnog and a bottle of rum into a punch bowl, but take.

If that's too much eggnog for you, omit the glaze and simply dust the top of the cake with powdered sugar. Add to butter mixture alternately with 1 cup eggnog, beginning and ending with flour mixture. Mix in cooled eggnog mixture, 1 1/2 teaspoon vanilla extract, rum extract, and 1/8 teaspoon grated lemon peel.

Place egg whites and sugar into the bowl of a stand mixer, whisk until combined. Serve it with or without the glaze for a special dessert this holiday season. Add the eggs, cake mix, vanilla, eggnog, spices, and rum.

Beat 1 cup butter and 1 1/2 cups sugar in a bowl until light and fluffy. Combine flour, baking powder and salt; To make cupcakes, all you need to do is reduce the baking time — start checking at 15mins or so.

Blend with a fork to combine. Remove from heat, and let cool completely. This pound cake gets a double dose of eggnog.

But i persisted and found some eggnog pound cake recipes that were scratch cakes, and there were a number of variations. If you’re looking for a delicious and festive dessert for the holiday season, this eggnog bundt cake with eggnog sugar glaze is it! The layers should bake up to be 2″ tall in three 6″ cake pans.

Beat on high speed until mixture is fully incorporated and frosting is fluffy. Delicious anyway but vastly improved by the addition of eggnog. Mix until the dry ingredients.

Line loaf pan with parchment paper or butter and flour your pans. Simple to make, and delicious. In the bowl of your mixer add the flour, baking powder, salt, sugar, cinnamon and.

This eggnog bundt cake with eggnog sugar glaze is a perfect holiday dessert! For three 8″ pans, 1.5x the recipe. Mix on low speed as you gradually add the pieces of butter.

It is relatively easy to toss a few quarts of eggnog and a bottle of rum into a punch bowl, but take the time to make some eggnog from scratch and you will be amazed how great real eggnog can be. Grease and flour a bundt pan or a 13x9 sheet cake pan. Nothing out of the ordinary!

Add eggs, one at a time, beating well after each addition. I don't know the provenance of eggnog cake, so i can't thank the genius who said, hey, let's make this a thing, but i can walk you through some tips on achieving your best eggnog cake recipe. Whip the butter until light.

Pound cake fans will flip for this eggnog pound cake, a seasonal spin off on vanilla pound cake. In the bowl of a stand mixer fitted with the paddle attachment combine eggs and sugar. Notes & tips for this spiked eggnog cake:


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