Hot Dog Sauce Recipe With Ground Beef

Pour the ketchup and barbeque sauce into the skillet. You will need the following ingredients to make this classic coney island hot dog sauce:

Greek Hot Dog Sauce Recipe in 2020 Greek hot dog sauce

This recipe comes from a piece scrap paper we found in an old cookbook that belonged to my husband's grandparents.

Hot dog sauce recipe with ground beef. Red pepper, chili powder, salt, garlic salt, dried oregano, ground beef and 7 more. Stir into the meat after it comes to a boil. Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, 6 minutes.

The key to making really great hot dog sauce is getting your meat really smooth. Stir in tomato sauce, ketchup, salt, pepper, sugar, and chili powder; It is packed full of beef, rich tomato sauce, onions and garlic.

What makes this chili sauce so famous? Full of sweet, chili flavor. Mix all ingredients together and simmer until it reaches your preferred thickness.

Drain fat and return to heat. This hot dog chili sauce is so delicious and so easy to make. Add the rest of ingredients and stir and keep on simmer heat for 30 minutes, stirring occasionally.

Ground beef, onion, garlic, ketchup and all the seasonings make this the best no bean hot dog chili sauce recipe a family favorite! Serve over hot dogs in buns. In a skillet, add the butter and onions.

Summer means an increase in hot dog consumption, right? Continue cooking, stirring constantly, for 2 minutes. Serve this on hot dogs.

Add to meat mixture and cook until thick. You should have enough for about 10. In a medium size bowl, combine the ketchup, worcestershire sauce, and brown sugar.

You’ll also need some water but most of us are tremendously blessed in that we have it just flowing out of the faucets. 🥣 how to make this coney island hot dog sauce. This recipe for homemade hot dog chili sauce from amy will make any summer event better!

Stir into the meat, and continue to simmer over a low heat for 30 minutes, stirring frequently. Stir in water, and mash the ground beef thoroughly with a potato masher. Ground beef, ketchup, garlic, sweet onion, pepper, yellow mustard and 5 more.

With just two steps you can have this simmering away in no time! To make hot dog chili. Why you’ll love this recipe:

Brown ground chuck and onions with spices. Cook meat for 1 1/2 hours on a low simmer, uncovered, stirring frequently. You’ll need ground beef, salt, chili powder (my mother swears by mexene), and black pepper.

Squirt a line of mustard throughout the length of the hot dog. Reduce the heat to low, and simmer for 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy. Stir in the chili powder, mustard, pepper, salt, cumin, worcestershire sauce, red pepper flakes, and water.

Place all of your beef in a large pot and add enough water to cover. Add chili powder, sugar, and cumin. Add tomato sauce, chili powder, and worcestershire sauce.

Now, add in the ground beef, chili powder, mustard, tomato paste, water, and salt and pepper.mix together. Cook, uncovered, until most of the liquid has evaporated, about 10 minutes. Stir in tomato sauce, ketchup, salt, pepper, sugar, chili powder, dried minced onion, and red pepper flakes.

The aroma of the ground beef surely makes your mouth watery. For a real taste treat, place cooked hot dogs on rolls and top with sauce; Place the meat into a sauce pan and cover with water.

Top it with about 2 tablespoons of sauce, or enough to cover the length of the hot dog. Carefully crumble beef into water. Simmer, uncovered, for 15 minutes or until heated through.

Mix ketchup and sugar in. Turning the heat on high, bring the water to the boiling point and place the hot dogs for boiling. By putting your meat in some water and then breaking it up until it’s smooth, it will brown up with the consistency that makes for great hot dog chili.

Grandpa's hot dog sauce savory moments. In a medium saucepan, brown the ground beef; Onion, cloves, salt, garlic, peanuts, salt, black peppercorns and 12 more.

Stir in water, and mash ground beef thoroughly with a potato masher. Boil until meat is no longer pink; 1 tsp ground black pepper.

Place a cooked hot dog in the steamed or toasted hot dog bun. Set up a simple hot dog bar with all the toppings for a fun and easy party. Sprinkle 1 to 2 tablespoons of chopped onion over the ground beef mixture.

Ground beef, yellow onion, chili powder, salt, ground allspice, ground mustard, garlic powder, ground cumin, tomato paste, water and yellow mustard. Add ground beef and cook, stirring, until evenly browned. When the meat and water come to a rolling boil, lower to a simmer and add the chili powder, paprika, cumin, salt, pepper, minced onions, garlic powder, and chili flake.

You don’t want big chunks of ground beef in your chili dog sauce. Heat oil and saute garlic and onion until lightly golden, about 7 to 9 minutes. In a large saucepan, bring water to a boil.

Chopped onions, sugar, lean ground beef, tomato juice, chili and 1 more. Makes a large batch perfect for parties or for freezing in batches. Add the tomato sauce, brown sugar, chili powder, salt and pepper.

In a large skillet, saute ground beef and onion over medium heat, stirring often, until beef is browned. Sprinkle some salt into the water. Concession stand hot dog sauce cdkitchen.

Greek hot dog sauce cdkitchen. Season sauce with additional salt, if necessary. Bring to a boil, breaking up the meat with a spatula.

Stir the catsup, tomato sauce, and brown sugar over medium heat for 5 minutes and then turn burner down to simmer. Heat a large nonstick skillet over medium heat. 1 (14 oz) bottle ketchup (we used heinz) 1 tbsp sugar.

Make paste with flour and water; Simmer, 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy. Bring mixture to a boil, lower heat, and simmer for 10 minutes.

Next, add in the garlic and saute for a minute longer. Cook ground beef and onions (per recipe below). Ketchup, mustard, chopped onions, pickle spears, and relish are all terrific toppings for those summertime hot dogs, but sometimes we want something a little heartier and special.

Ingredients for hot dog chili: Sweet paprika and chili powder; There is a little hot dog shop near my hometown in northeast ohio that serves an amazing chili dog.

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