Southern Comfort Apple Pie Recipe

Sprinkle over apple mixture and toss to coat. Preheat the oven to 375°f.

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Southern comfort apple pie recipe. Unroll and place remaining pie crust over filling. It's something you just wouldn't expect. Step 2, warm a medium saute pan over medium heat and melt the butter.

Slip a baking sheet under the pie and bake for 30 minutes. Fold the edges over, brush an egg wash onto the edges and sprinkle on some sanding sugar. Toss apples, granulated sugar, flour, lemon juice, and cinnamon together in a bowl.

After 30 minutes, reduce the temperature to 350 degrees, and continue baking for 35 minutes. Combine two southern staples into one: Place a baking sheet in the oven and preheat the oven to 350 degrees f.

Preheat oven to 450 degrees fahrenheit. Allow the pie to cool and set thoroughly before slicing. Combine brown sugar, granulated sugar, and next 3 ingredients;

In a short collins glass, add the southern comfort 100, maple syrup, lemon juice, and apple juice, then add ice and stir. Southern comfort is a registered trademark. Simmer mixture over medium heat until alcohol burns off, at least 5 minutes (sniff mixture at close range;

Place cut up apples in the bottom crust. Toss together apples and lemon juice in a large bowl. Gently fold 2 cups of the whipped cream, or cool whip into the strawberry jello, mixing well.

Lightly brush the top crust and edges with a mixture of milk and sugar. Spoon into prepared pie crust. Stir until coated, then sit aside for 10 minutes while you prepare the crumb topping.

2 pie crusts (deep dish or regular) if you use deep dish may have to add more apples. You'll find desserts, drinks, snacks and brunch recipes for the novice cook or expert chef. Sprinkle with the flour, brown sugar, granulated sugar, lemon juice, vanilla, ground cinnamon and apple pie spice.

Arrange the pecans on a baking sheet in a single layer and toast them in the oven for 7 to 9 minutes, until golden brown and aromatic. To make it lighter, leave out the chocolate. Browse paula deen's traditional southern cooking recipes from classic meals to southern favorites.

They are best served with a scoop of homemade vanilla ice cream. Let the pie cool for about one hour before serving. While browning, add chopped green onions.

Arrange apples over apple butter. This riff on a classic southern pie is comfort in a bite—and the leftovers taste great for breakfast salon food talks to the brains behind savannah's the grey restaurant about deconstructed. Add the apple slices, cinnamon.

Keyword apple dessert, dessert, southern comfort, southern recipe, summer dessert. Garnish with a cinnamon stick and serve. Poke holes into the top of the crust.

Add salt, pepper, and garlic to season to taste. 6 tablespoons butter or margarine. In a large bowl, toss apples with lemon juice.

Slice up the butter on top of the sugar mixture. Get the recipe from delish. Spread apple butter over bottom of dough, leaving about a 1 ½ inch border.

Fold edges under, and crimp; Top with remaining whipped cream or cool whip,cover and chill in refrigerator for 3 hours or overnight. Step 1, for the pie:

Great american apple pie—there's nothing better. If it burns your nostrils. To make this recipe, you'll need tenderized round steak or cube steak cut into strips, plus flour, seasoned salt, and a few other necessities.

Using a whisk, stick blender or hand mixer, whip heavy cream and confectioners until stiff peaks are formed. Then take the topping mixture and spread it across the top of the pie. Preheat the oven to 350 degrees f.

If you want a little south in your mouth, this is the perfect recipe. Cut slits in top for steam to escape. In a large skillet, brown the meat.

You could actually find a recipe for mock apple pie on the back of ritz cracker boxes for years after the depression, marketing it as an affordable way to enjoy an american classic dessert! If you’re looking for a more savory use for your fried apple leftovers, try them on pork. In a separate bowl, mix brown sugar, flour, and cinnamon and sprinkle mixture over the apples.

In a small bowl, combine sugars, flour and spices; Make sure to chip the apples so they stack nicely. I love the addition of apple juice in this recipe.

You can easily make this pie without the bourbon by using 3 tablespoons of melted butter in its place.

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