Cocktail Weenies Recipe With Chili Sauce

It all adds up to a finger food that's downright addicting! This recipe for little smoked sausages features a tangy sauce made with grape jelly and chili sauce in a slow cooker.

Cocktail Weenies {with cranberry chili sauce} Cocktail

Add the sausages and stir to coat.

Cocktail weenies recipe with chili sauce. Cocktail weenies w chili sauce mustard & grape jelly; Place a large sauce pot over medium heat on your stove top. Heat the oil in a large skillet and brown the meatballs.

Pkg 1 or 2 cocktail wieners. Pour the chili sauce and the grape jelly into the skillet and heat, stirring constantly until all of the jelly has melted. Original recipe yields 1 serving.

1 jar (12 oz.) grape jelly. Remove the meatballs, set aside and pour off the fat from the skillet. 4 hours, or until hot.

Spray slow cooker with cooking spray before adding all ingredients. Place the little smokies, grape jelly, and chili sauce in a slow cooker. 2 hours, or on low for approx.

Grape jelly meatballs and weenies (printable version below) grape jelly meatballs and weenies are a fun, easy and delicious appetizer. 3 (12 oz) pkg cocktail weenies; Cook on low for 2 hours.

Stir in the mini sausages so they are fully coated. These crock pot cocktail weenies are a simple dish to throw together for a party. Warm the chili sauce and grape jelly in a saucepan over medium heat, stirring until smooth.

Blend well and store covered in the refrigerator. Once cooked, turn the heat to “warm” to keep the lil smokies warm all afternoon. In a small bowl, mix the sauce ingredients until well combined.

Crock pot cocktail weenies recipes that crock; Stir and cook mixture over medium heat until jelly and sauce have melted. If you like these one pot grape jelly little smokies, you are going to love today's crockpot little smokies.

(i personally like mine to cook slowly for a longer time until sauce thickens and is clinging to the sausages.). How to make cocktail smokies recipe taste of southern; Cook on high for approx.

Break the cranberry sauce into smaller pieces with wooden spoon to speed up the melting process. Cocktail weenies with cranberry chili sauce; I used a 56 ounce package of smokies, so i thought i would need roughly 25 ounces each of the cocktail sauce and the grape jelly.

Can be either made in the crockpot or quickly in the instant pot! 1 batch of cranberry sauce with this recipe or a can of jellied cranberries 1 bottle of heinz chili sauce 2# cocktail weenies. Combine grape jelly and chili sauce in a medium bowl, and combine thoroughly.

Place smokies into crockpot and stir in sauce mixture. Sausage gives them a little smoky heat, while honey and brown sugar lend a touch of sweetness. Crock pot mini smoked sausages with grape jelly sauce recipe

Cook until warmed through, about 30 minutes, or longer if you prefer slightly reduced, thicker sauce. Our usual dinner time is somewhere around seven. 1 jar (12 oz.) chili sauce.

Made from 4 simple ingredients, this appetizer is a real winner! Just add everything to your slow cooker, pop the lid on, and let the cocktail weenies cook on high for 2 to 3 hours until warmed through. Add the cocktail wieners and cook until the wieners are heated.

Mash cranberries, mix in chili sauce, and put in crockpot. They require 5 minutes of prep time only and they are so easy to serve as well! Serve with cute little toothpicks or make these into little sliders.

For a variation, use grape jelly instead of raspberry jam and spicy mustard in place of the chipotle chiles. In a medium bowl, combine 1 cup tomato sauce, 1 tablespoon tomato paste, 2 to 3 tablespoons brown sugar, 2 tablespoons vinegar, 1/2 teaspoon chili powder, 1/4 teaspoon allspice, and 1/4 teaspoon onion powder. Combine bbq sauce, grape jelly, salt, pepper, garlic powder, paprika, and chili sauce and mix everything together.

Article by bloglovin' nachos super bowl crockpot recipes cooking recipes easy recipes amazing recipes yummy snacks yummy food tapas. Place the little smokie sausages in a baking dish. Pour the heated sauce over the smokies.

Turns out a 12 ounce jar of cocktail sauce and a 15 ounce jar of grape jelly made more than enough for all those sausages. Cook on low heat setting 2 hours. Stir and heat until the cranberry sauce is melted.

Add cocktail weenies, heat and serve. You can prepare this appetizer in a slow cooker instead of on the stove. Refrigerated dough makes these appetizers a snap to prepare.

In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic. Three ingredients and your slow cooker does all the work for you! Cook on low for 3 hours.

Mix grape jelly & chili sauce. Cook in crockpot for one hour or on stove top for 30 minutes. Stir so they are coated evenly.

Cocktail weenies with cranberry chili sauce;

Slow Cooker Little Smokies Appetizer Recipe(s) Cocktails